We pay the best prices for used dairy machines

We pay cash for good quality used dairy and food processing machinery, from single machines to complete process plants.

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New addition to the Ciccarelli family business

New addition to the Ciccarelli family business

If you’ve had an Italian gelato in the North East of England, chances are it will have been made by one of the Gregorio brothers of family-run business Ciccarelli. The fleet operators, food service wholesalers and owners of a gelateria on South Beach still use an antique Carpigiani L40 to make multi award winning gelato – but the veteran has recently been joined by a brand new Cattabriga Multifreeze Pro 18. Read more  

Planning ahead for 2019!

Planning ahead for 2019!

The Ice Cream Alliance is a membership association that supports the ice cream industry. Their mission is to “encourage and support the production, vending and consumption of premium ice creams and other frozen treats”.
 Read more  
Men in black

Men in black

Our new VW Transporter service van has arrived in gleaming back paintwork with new graphics to match our website. Read more  

Worldwide sales continue apace

Worldwide sales continue apace

As the world’s leading specialist in new and used dairy processing machinery, we buy and sell plant and equipment worldwide and the list of countries we supply is growing on a monthly basis. Read more  

It’s going to be a Cold Cold Christmas…Dinner

It’s going to be a Cold Cold Christmas…Dinner

Here we are, once again approaching the merry festivities of Christmas 2014, and what a year it has been. Official annual ice cream sales figures haven’t been released yet but from what we’ve heard from our clients in the UK and further afield, it’s been a profitable year, a successful year and a year that will be looked back on with fond memories.

One thing in particular that caught our eye in 2014 is the availability and popularity of new flavours. Manufacturers around the world have started producing new flavour combinations that have appealed to a new kind of audience, and despite being a little bizarre in part, they actually they work really well. Strawberry and balsamic vinegar, coffee and doughnut, honey and ginger are all examples of perfect flavour groupings that haven’t been available on a mass scale, before now.  Read more  

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