Cattabriga PSK 65 Pro Ice Cream Batch Pasteuriser ‘Brand New’

IN STOCK AVAILABLE TODAY

SKU: Cattabriga-PSK-65-Pro Category: Tags: ,
Description

The Cattabriga PSK 65 Pro allows for “high pasteurizing” and “low pasteurizing” cycles in preparation for hot gelato and ice cream bases. Its technology provides a very gentle and controlled process that allows preserving the most volatile flavours and tastes.

Features
  • Manufacturer: Cattabriga
  • Model: PSK65 Pro
  • Function: Ice cream batch pasteuriser
  • Capacity (Min. litres):18 litres
  • Capacity (Max. litres): 55 litres
  • Average time per cycle: 120 minutes
  • Compressor electrical loading:2 kW
  • Electrical resistances:5,5 kW
  • Emulsifier motor: 0.75 kW
  • Total installed power:9 kW
  • Electrical: 400V / 3 Phase / 50Hz
  • Water-cooled
Dimensions
  • Length: 85 cms
  • Width: 39 cms
  • Height: 140 cms
  • Weight: 200 kgs
Country of Manufacture

Italy

Shipping information

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Spares

Need spares for this machine?

DairyBits stocks a host of spare parts for dairy and ice cream machinery.

With international shipping and door-to-door courier services, Dairy Bits can supply them quickly before any major disruption occurs. Click below to go to the site.


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