2x Lagarde Type 2BE Auto Clave Retorts for 4-Baskets (Year 2016)

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SKU: 22271 Manufacturer: Lagarde

25+ Years in business since 1999
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Description

These Lagarde Type 2BE steam-and-air retorts are over-pressure autoclaves designed for reliable thermal processing of shelf-stable foods in cans, glass jars, pouches, and trays. Using direct steam injection with a high-efficiency circulation fan, they deliver uniform temperature distribution and precise over-pressure control, helping protect packaging integrity while achieving target values. Typical units feature a stainless-steel pressure vessel, static multi-basket loading and a PLC/HMI with recipe management, automatic cycle control, and batch data logging for full traceability. Utilities include steam, compressed air, and a recirculated process-water loop, which helps trim water and energy use compared with water-immersion systems. These retorts suit a wide mix of applications like ready meals, vegetables, soups, sauces, baby food, and dairy and offering a robust, easy-to-integrate solution for consistent sterilisation and pasteurisation results.

Specification
  • Make: Lagarde Autoclaves, France
  • Type: 2BE
  • Function: Retorts / Autoclaves / Static Batch Pasteurisers
  • Serial Number: SVS213 & SVS214
  • Group: 2
  • Volume: 6820 Litres
  • Fluid: Steam + Air
  • Maximum Temperature: 158 deg C
  • Total Number of Baskets Accommodated: 4x Baskets
  • Diameter of the Chamber: 1400mm
  • Comes with Plate Heat Exchanger, Control Panel with PLC, Associated Pumps & Valves
Dimensions
  • Length: 6580mm
  • Width: 2450mm
  • Height: 2483mm
Country of Manufacture

France

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Supplying quality used dairy and ice cream processing equipment to processors since 1999.