Almac SRL Pasta Filata Cheese Processing Line – 600 kg/hour

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Description

This is a complete Used 600 kg/hour Pasta Filata Cheese Processing Line manufactured by Almac SRL. It includes the model FT 25 stretching machine with a flat bottom which is designed for the continuous production of pasta filata, starting from minced curd at the right pH degree. This stretching machine is also suitable to produce Buffalo’s Milk Mozzarella, Cow’s Milk Mozzarella, Fior Di Latte and Scamorza.  It also includes the model FP 21 moulding machine which allows cylindrival or square section cheeses with weights ranging to 6kg to be obtained. This machine is suitable for the production of the following cheeses: Pizza cheeses from 250 GR to 6 KG and Provole from 400 GR to 2,3 KG.

Includes

Almac FT 25 Stretching Machine:

  • Manufacturer: Almac SRL
  • Model: FT 25 / T 26
  • Function: Stretching Machine
  • Year of manufacture: 2013
  • Serial number: 023
  • Capacity: 150-800 kg/hour
  • Construction: Stainless steel – AISI 304
  • Coated with PTFE (Teflon Dupont) in all parts with food contact
  • Discharging height: 1175mm
  • Augers diameter: 200mm
  • Augers length: 1500mm
  • Total installed power: 7 kW
  • Dimensions: L284 x W133 x H261cms
  • Net weight: 700 KG
  • Country of manufacture: Italy

Almac FP 21 Moulding Machine:

  • Manufacturer: Almac SRL
  • Model: FP 21
  • Function: Moulding Machine
  • Year of manufacture: 2013
  • Serial number: 024
  • Capacity: 100-700 kg/hour
  • Construction: Stainless steel – AISI 304
  • Coated with PTFE (Teflon Dupont) in all parts with food contact
  • Feeding height: 1,120mm
  • Discharging height: 610mm
  • Augers diameter: 150mm
  • Total installed power: 3.5 kW
  • Dimensions: L152 x W69 x H231,5cms
  • Net weight: 250 KG
  • Country of manufacture: Italy

Shipping information

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Spares

Need spares for this machine?

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