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Carpigiani Pastomaster 60 Ice Cream Batch Pasteuriser
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Description
TheCarpigiani Pastomaster 60ice cream pasteuriser allows the operator to incorporate a hot process to mix, heat, refrigerate, hold and age gelato or other frozen dessert mixes. The machine is capable of processing 60 litres per batch, with an average cycle time between 90 - 120 minutes.
Features
- Manufacturer: Carpigiani
- Model: Pastomaster 60
- Function: Ice cream batch pasteuriser
- Serial number: 241402
- Load capacity per cycle:20-60 litres
- Cycle/process time: 90 minutes
- Total installed power: 6.4 kW
- Water cooled
- Electrics: 380V / 3 Phase / 50 Hz
Dimensions
- Depth:88 cms
- Width:35 cms
- Height:103 cms
- Weight:160 kgs
Country of Manufacture
Italy





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