Electronic batch freezer
Reliable and easy to use; suitable for the production of all types of Artisan Gelato and with a matchless quality/price ratio.
Stargel and Stargel pro have 3 different batch freezing cycles.
Gelato Cycle
Batch freezing cycle for dairy Gelato.
Cycle with HOT batch freezing program
for optimum control of Gelato consistency.
Cremolata Cycle
Program for the preparation of fruit Cremolata by discontinuous cooling cycle for even ice crystals.
Cycle that can be programmed according to the required quality and density of the product.
Fruit Cycle
Freezing cycle for fruit gelati and sorbets.
SA Beater
Stainless steel, high range beater without central shaft, equipped with teflon scrapers. It is a guarantee for the best performances, reduced extraction times and a minimal residue
after extraction.
INOX Door
Stainless steel door with front hopper, equipped with and user friendly, front-to-side moving opening system
INOX Shower
New shower with ergonomic metal body and trigger, plugged to the unit with a resilient and long-lasting rubber cable.
Specification
STARGEL PRO |
8 |
12 |
|
Quantity per cycle | Kg | 5 – 8 | 6 – 12 |
Hourly production | lt |
42 – 60 |
50 – 100 |
Installed power | kW |
5,6 |
6,4 |
Electrical supply |
400 / 3 / 50 |
400 / 3 / 50 |
|
Dimensions W x D x H | cm |
50 X 73 X 140 |
50 X 73 X 140 |
Download Technical Doc