ROKK CCM110 Vacuum Rated Universal Process Mixer – Brand New

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SKU: ROKK CCM110 Manufacturer: ROKK Processing

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      25+ Years in business since 1999
      100+ Countries supplied worldwide delivery
      Detailed Photos and video see exactly what you're buying
      Export Documentation full export sales invoicing customs
      Tailored Servicing and upgrade options available
      Expert After-sales support we're here to help after delivery
      Description

      These Universal Multi-functional Process Cutters - Mixers (CCM - Cooker Cooler Mixer) are configurable for many different applications, some examples are processed cheese, dressings, sauces, baby food, confectionery fillings, almond paste, mayonnaise & ketchup and be able to handle different tasks such as mixing, emulsifying, heating up, cooling, grinding, emulsifying, size reduction, direct or indirect cooking under vacuum, deaerating (vacuum) and homogenizing.

      Features

      • Make: ROKK Processing, UK
      • Model: CCM110
      • Function: Universal mixing cooker
      • Bowl Internal Volume: Approx 110 Liters
      • Max Product Working Capacity: Approx 80 liters/ batch
      • Batch Processing Time: Approx 4-6 minutes (Varies depending on type of product & process)
      • Max Processing Temperature: 95 deg C
      • Hydraulic Tilting Assembly
      • Manual Opening & Closing of Lid
      • Direct Steam Injection
      • Double Jacket (Heating [or] cooling)
      • Double Jacket Working Pressure: 2 Bar
      • Vacuum Rated with In-built Vacuum Pump
      • Vacuum Pump Motor: 2.2kw, 3-Ph, 380V
      • Pneumatic Flushed Discharge Valve
      • PLC with Touch Screen HDMI Panel
      • Main Bottom Drive Motor: 18.5kw 3-Ph, 380V
      • Bowl Cutter: 2 Knives
      • Bottom Cutter Speed: 0 to 3000 RPM (Max)
      • Frequency Controlled Inverter for main Motor (Precise Speed Control)
      • Side & Top Scrapper: Top Mounted
      • Side & Top Scraper Motor: 1.5kw, 3-Ph, 380V
      • Direct Steam Injection - Filter Station with Culinary Steam Filters Installed
      Optional
      • Max Processing Temperature: 125 deg C
      • Hydraulic Lid Opening & Closing
      • Buffer Tank
      • Discharge Pump
      • Flowmeter for Oil or Liquid Ingredient Dosing
      • Floor Mounted Hoppers for Dry Ingredient Feed via Vacuum Suction
      • Top Mounted Funnel for Ingredient Feed-In
      • Inline Mechanical High Shear Homogeniser (MicroCUT)
      Advantages
      • Short Batch Time
      • Energy Efficient
      • Easy Integration into existing Production Line
      • PLC Process Controlling System - User Managed Recipe Control
      • Component from the reliable brands
      • Configurable for many different product applications
      • Complete product emptying (Minimal Product Losses)
      • Your information is secure and will never be shared.
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      • Response within one working day
      • Worldwide shipping arranged
      • Technical advice available before purchase

      Why processors worldwide buy from us

      Buy with confidence

      PDI Available on Select Models

      Machines can be inspected and tested in our workshop to ensure dependable performance before dispatch.

      Detailed inspection reports

      Comprehensive reports, high-resolution photos and videos so you know exactly what you’re buying.

      Worldwide export specialists

      We handle all shipping, customs and export documentation to get your machine to you safely.

      25+ years of industry experience

      Supplying quality used dairy and ice cream processing equipment to processors since 1999.