Taylor CH03 & C153 Artisan Ice Cream Starter Package

Description

This starter package consists of the Taylor CH03 Batch Pasteuriser and Taylor C153 Ice Cream Batch Freezer. Ideal for a new start-up business.

The Taylor CH03 allows the operator to incorporate a hot process to mix, heat, refrigerate, hold and age gelato or other frozen dessert mixes. Using a hot process improves mix stability, assures a rich, creamy texture, and maintains quality frozen product in the display case. Flexible equipment may also be used for speciality recipes, like pudding, inverted sugar, slush base, syrup toppings or hot chocolate. Manufactured in Italy by Frigomat to ensure European equipment quality and technology.

The Taylor C153 horizontal batch freezer is ideal forrestaurants, hotels and ice cream parlours looking to make their own ice cream, gelato or sorbet from scratch.

Features

Taylor CH03 Ice Cream Batch Pasteuriser

• Manufacturer: Taylor
• Model: CH03
• Serial number: 0021074
• Year of manufacture: 2014
• Function: Ice cream batch pasteuriser
• Load capacity per cycle:10 - 30litres
• Cycle/process time: 2 hours
• Heating temperature range: 40 - 90 degC
• Total installed power: 3.5 kW
• Refrigerant: R404A (1.000 KG)
• Electrics: 400V / 3 Phase / 50 Hz
• Water cooled
• Instruction manual included
• Country of manufacture: Italy

Taylor C153 Ice Cream Batch Freezer

• Manufacturer: Taylor
• Model: C153
• Serial number: 0022787
• Year of manufacture: 2016
• Function: Ice Cream Batch freezer
• Load capacity per cycle:4.5 -6.5 KG liquid base mix
• Capacity (per hour): 25-30 KG
• Time per cycle: 12-15 minutes
• Heating temperature range: 40 - 90 degC
• Total installed power: 3.4kW
• Refrigerant: R404A (0.700 KG)
• Electrics: 400V / 3 Phase / 50 Hz
• Air cooled
• Instruction manual included
• Country of manufacture: Italy