The horizontal combined Profigel Combi 10+10 for ice cream has the functions of pasteurizer and batch freezer combined in a single machine. It can be used in laboratories where the limited space does not allow placing two machines.
Profigel Combi 10+10 is designed to produce ice cream with a specific flavor recipe such as, for example, chocolate in various types: white, milk, dark, bitter, etc.
Equipped with a heating cylinder that allows you to prepare any flavor or a milk base or a fruit syrup. It has separate heating and refrigeration to produce in sequence.
It performs effective and rapid processing cycles. Prepare larger quantities than other machines of equal power; allows a 40% increase in volume and a remarkable creaminess ; produces a dry ice cream with optimal structure and spreadability. Easy to wash and sanitize, the components in contact with the mix and the ice cream can be easily disassembled and reassembled without tools to simplify washing and sanitizing. Washing unit (optional) for correct sanitization and maximum hygiene
- Manufacturer: Telme
- Model: Profigel Combi 10+10 W
- Serial number: 01/103
- Year of manufacture: 2022
- Function: Combi – batch pasteuriser and freezer
- Minimum mix capacity (per batch): 3 litres
- Maximum mix capacity (per batch): 10 litres
- Length per cycle: 10-15 minutes
- Outlet capacity (per hour): 50 litres
- 3 heating cycles: +65°C with 30′ holding, +85°C without holding, +90°C with 5′ holding;
- Total installed power: 11,5 kW
- Electrics: 400V / 3 Phase / 50Hz
- Refrigerant: R452 (1600g)
- Depth: 780 mm
- Width: 510 mm
- Height: 1500mm
- Weight: 330 Kgs
Country of Manufacture