September 2026 - Machinery World

New vs Used Machinery for Dairy & Food Processing

New vs Used Machinery for Dairy & Food Processing

Which Is Right for Your Business?

When investing in machinery for the dairy, ice cream or food processing industry, choosing between new and used equipment isn’t always straightforward. The right option depends on your product, production capacity, available space, budget and how much flexibility you need from your equipment.

At Machinery World, we offer both. We are established brand partners for Iceteam 1927, Simon Frères, ROKK Processing, Vezzadini, and Frau Group. Alongside our extensive range of quality used machinery sourced from around the world. With more than 25 years of experience in the industry. We understand that different businesses need different solutions.

New Machinery for Your Production Requirements

One of the biggest advantages of buying new machinery is being able to specify equipment around exactly what your production requires. For example, an ice cream producer may need specific ageing and mix tanks, ingredient-inclusion equipment such as fruit feeders and ripple pumps, and ice cream freezers. From there, they may need specific filling machines and packaging equipment, depending on the products they manufacture and the volumes they produce.

This could include equipment for different cup, tub or cone formats, toppings, inclusions, heat sealing and other packaging requirements. This is where our established new machinery partners provide solutions for different production requirements.

Iceteam 1927 specialises in artisan ice cream machinery. Making it particularly suited to smaller and growing producers. Its equipment can also be relevant to larger industrial businesses looking at research and development, product development or smaller scale production. For larger industrial ice cream production, ROKK Processing, our own brand of machinery, specialises in continuous production and industrial machinery for ice cream, dairy and food processing.

Our other established partners, including Simon Frères, Vezzadini, and Frau Group, provide specialist machinery for a range of dairy and food processing applications.

Buying new allows equipment to be configured around your requirements. Whether that means specifying tank capacities, production rates, feeding systems, filling formats or packaging arrangements.

Explore our new machinery to see the range of equipment available from our manufacturing partners.

The Benefits of Choosing Quality Used Machinery

Used machinery is a major part of what Machinery World does, and there is a good reason why businesses continue to choose it. A quality used machine is often proven, established and tested in a real production environment.

Machinery World has been sourcing and supplying used dairy and food processing machinery since 1999. Building a worldwide network that continues to bring new equipment into stock. Our selection changes constantly and ranges from individual artisan machines to large scale industrial plants and complete production lines.

Our used machinery covers a wide range of applications, including homogenisers, pasteurisers, separators, ageing tanks, butter churns, butter processing equipment, ice cream freezers, filling machines, fruit feeders, ripple pumps, mixers, dosing equipment, stainless steel tanks and packaging machinery. You can browse our latest used machinery to see what is currently available.

Quality Used Machinery, Inspected by Our Engineers

The condition of a used machine is just as important as its specification. That’s why Machinery World offers detailed inspections for machines in stock. As well as engineering, servicing and upgrade options. Where required, our engineers can repair, service and refurbish equipment before it is supplied to its new owner. In some cases, machinery can be restored to a condition comparable to new. While retaining the benefit of being an established and proven machine.

This is why used machinery shouldn’t simply be viewed as a cheaper alternative to buying new. You could be investing in a machine that has already been proven in production, inspected by experienced engineers and prepared for its next application. For a business starting out, expanding production or replacing an existing machine, that combination of proven performance and engineering support can be particularly valuable.

New or Used Machinery?

There isn’t one solution that works for every project. New machinery can be particularly useful when you have very specific requirements and want to configure equipment around a new production line. Used machinery can be an excellent choice when you want proven equipment, need additional capacity or are looking for a particular machine that is already available.

There can also be advantages to combining the two. For example, a business could invest in a new Simon Frères Continuous Butter Making Machine to meet specific production requirements. While sourcing a used packaging line to complete the process. The important thing is to consider the machine, its condition, specification, capacity and how it fits into your production process. Rather than simply looking at whether it is new or used.

Machinery World: New and Used Machinery

Machinery World brings together specialist new machinery and a constantly changing selection of quality used equipment. Through our established partnerships with Iceteam 1927, ROKK Processing, Simon Frères, Vezzadini, and Frau Group. We can supply new machinery for applications ranging from artisan ice cream production and R&D through to larger industrial processing.

At the same time, our worldwide sourcing network gives us access to used machinery across the dairy, ice cream, milk, butter and food processing industries. Whether you’re looking for a single homogeniser, pasteuriser, tank or freezer, or planning a complete production line. Our team can help you explore the new and used options available.

Explore our new machinery or view our latest machinery.

If you’re looking for a particular type of used dairy or food processing machinery, you can also browse our used machinery categories.

If you can’t see exactly what you need, contact Machinery World and let us know your requirements.

For more machinery news, industry insights and advice, visit our News section.

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ROKK Processing × FRAU Group Partnership

ROKK Processing × FRAU Group Partnership

ROKK Processing × FRAU Group Partnership

ROKK Processing is delighted to announce an exciting new partnership with FRAU Group. The partnership brings together two respected names in food, dairy and ice cream processing technology.

It represents an important step in ROKK Processing’s continued growth. It also strengthens the range of processing solutions available through Machinery World. The partnership has a particular focus on the UK market, with solutions also available internationally.

Expanding Bespoke Processing Solutions

FRAU Group, is an Italian company, and they have extensive experience in specialist processing equipment. The company is known for engineering quality, innovation and reliability. This expertise complements ROKK Processing’s knowledge of ice cream and food processing equipment.

Together, the partnership creates new opportunities for customers seeking high-quality processing solutions. A key focus will be the development of bespoke processing plants. Each plant will be designed and made to order around the customer’s specific requirements.

This approach provides greater flexibility for customers across the food and dairy industries. It also supports a wide range of ice cream processing applications. By combining specialist technology and industry experience, customers can access tailored processing solutions with strong technical support.

Here you can see how they built a fully automated line for yogurt and soft cheese and how it works:

A Partnership Built Around Quality

For ROKK Processing, this partnership is about more than expanding its equipment range. It is about working with a manufacturer that shares the same values. These include quality, performance, innovation and long-term customer relationships.

ROKK Processing and FRAU Group can combine their specialist knowledge and experience. This creates new opportunities across the food, dairy and ice cream processing industries.

Solutions can range from individual processing equipment to complete bespoke processing plants. Each project can be developed around the customer’s individual requirements.

Paul Crowter, Managing Director of ROKK Processing, commented:

“We are extremely pleased to be working with FRAU Group. Their engineering expertise, product quality and approach to customers fit very naturally with ROKK.

“This partnership significantly strengthens what we can offer our customers. It gives us the opportunity to provide an even more comprehensive range of processing solutions. We are very excited about what we can achieve together.”

Supporting Continued Growth

The new partnership supports ROKK Processing’s continued growth. It also strengthens its position as a trusted supplier of food, dairy and ice cream processing equipment.

Customers can benefit from greater choice and more flexible processing solutions. The partnership also expands access to bespoke processing plants. These can be developed for customers in the UK and international markets.

Machinery World will support the partnership and its processing solutions. The aim is to deliver reliable, high-performance equipment designed around each customer’s needs.

Find Out More

Interested in finding out more about the partnership?

Our team can discuss your requirements and available processing solutions. For more information, contact Machinery World at sales@machineryworld.com.

ROKK Processing and FRAU Group: combining expertise, technology and experience to deliver better processing solutions.

 

Read through our official launch announcement here:

News