Pistachio Ice cream – love it? Hate it? Impartial? No matter how you feel about one thing is clear it is a trend that doesn’t look like it is going anywhere and has been taking over. In late 2023, a TikTok video featuring the indulgent “Dubai chocolate” a luxurious blend of milk chocolate, pistachio cream, … Read More.

The long-term impact of Brexit continues to reshape the business landscape, particularly for companies engaged in international trade. Increased customs regulations, additional paperwork, and evolving compliance requirements have created new challenges for UK businesses exporting to and importing from the EU. However, at Machinery World, we have taken proactive steps to ensure a smooth and … Read More.

A Legacy of Excellence – The History of Morelli’s Morelli’s has been delighting customers for over a century, with its roots tracing back to the early 1900s in Casalattico, Italy. Seeking better opportunities, members of the Morelli family emigrated, with Peter Morelli first working as a glassblower in Paris and London before joining his brother … Read More.

March 24th marks European Gelato Day, a celebration of all things creamy, creative, and undeniably delicious. While most people will be indulging in their favourite scoop (or two), at Machinery World, we’re taking a moment to celebrate the people and processes behind the gelato. We’re pleased to be the official UK agents for Ice Team’s … Read More.

  Sometimes, the best career paths are the ones we don’t plan for. That was certainly the case for Claudia, whose journey into the machinery and engineering industry began by chance. With two young children, she was searching for a role that would fit around her family life when she came across a part-time position … Read More.

For many, a career in machinery and engineering is a lifelong goal—but for Esther, it wasn’t originally part of the plan. What started as a part-time job soon turned into a passion, as she found herself captivated by the industry’s niche nature and the strong bonds she formed with colleagues. “It wasn’t something I ever … Read More.

For Monika, a career in machinery and engineering wasn’t just about finding a job—it was about stepping into a field that sparked her curiosity. With a strong interest in machine equipment, she saw an opportunity to explore a new industry, one that constantly presents new challenges and opportunities. “I was always interested in machine equipment … Read More.

The ROKK CCM200 process mixer has been smoothing the way in the dairy industry for many years – but in recent months, it has been revolutionising the cook, cool and mix process for premium chocolate brands, including Lily O’Brien’s of Ireland. Traditionally known for facilitating the mixing, emulsification, homogenisation and cooking process for products including cream … Read More.