A Glasgow cafe wants to make Valentine’s Day especially hot and heavy. Read more
Come and meet the team from Machinery World, ROKK and Dairy Bits on Stand 32 at the ICA Expo in Harrogate!
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Frederick’s Ice Cream of Chorley, Lancashire has been making delicious ice cream to a traditional Italian family recipe for over 100 years – but the company has recently added a new ingredient or two to their mix. Read more
Italy’s antitrust agency said on Wednesday it had fined Unilever’s Italian unit more than €60m (£53m) for abusing its dominant position in the country’s ice cream market.
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A scoop of ice cream for breakfast can provide an unexpected brain boost, a Japanese scientist has found. Read more
Selfridges has collaborated with Snowflake Luxury Gelato to create an extravagant take on the classic summer time treat - the original 99 chocolate Read more
An article published by CBNC in the US today reports that millennials are flocking to a new concept called pop-up museums, which are temporary staged exhibits specifically designed for taking weird and interesting selfies such as the Museum of Ice Cream. Read more
Ice cream brand Wall’s has launched Soft Republic - a new ‘disruptor’ soft serve ice cream brand - with a pop-up store in London’s Spitalfields Market. Read more
We all love Thai curries, Japanese noodles and Indian snacks, so why not Asian-inspired desserts? With the amount of ice cream sold stalling in some markets, manufacturers are starting to experiment with exotic flavours.
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The evidence base on milk and dairy and its relationship with lifelong health has shifted significantly over the past decade, according to leading nutritionists.
Speaking at ‘Dairy & Health: The Evidence Explained’ in London, nutritionists confronted the milk myths and outlined the positive role that milk and dairy foods can play with regards to heart health, type 2 diabetes, obesity and healthy ageing.
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